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From CIEE

Cafés et Bibliothèques en France

By CIEE Rennes at CIEE

Comme écrivaine, il faut trouver au moins un endroit pour écrire quand vous étudiez à l’étranger en France. Parfois, c’est difficile de découvrir des bonnes options pour laisser sortir votre... keep reading

First Gate
From CIEE

A Quiet Weekend Day at Fushimi Inari

By CIEE Kyoto at CIEE

Written by Alex Bruemmer The weekdays may have been for studying, but weekends were for wandering. I am not an early bird by any means so most of my weekends... keep reading

Things to do in and around Paris’ 13th arrondissement

By CIEE Paris

Discover the unique 13th arrondissement of Paris!

Alex 2
From CIEE

Travel Experiences

By CIEE Rennes at CIEE

One of the best parts about studying abroad is that learning doesn’t stop when you leave the classroom. In fact, some of the most memorable lessons come when I was... keep reading

Eat, Drink, Explore: Nice France
From CIEE

EAT, DRINK, EXPLORE: NICE

By College Study Abroad at CIEE

BEST FOOD TO EAT IN NICE You can’t leave Nice without trying socca: A crispy, peppery chickpea pancake that’s a local obsession. Grab it hot from a street stand in... keep reading

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From CIEE

Eat, Drink, Explore: Rabat

By College Study Abroad at CIEE

BEST FOOD TO EAT IN RABAT Not only is couscous the national dish of Morocco – it also originated there! You’ll find this tasty grain throughout much of North Africa... keep reading

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From CIEE

Eat, Drink, Explore: Toulouse

By College Study Abroad at CIEE

BEST FOOD TO EAT IN TOULOUSE More than a century ago, cachou was invented by pharmacist Léon Lajounie as a medicinal remedy for a host of ailments like smoker’s breath... keep reading

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From CIEE

Eat, Drink, Explore: Legon

By College Study Abroad at CIEE

BEST FOOD TO EAT IN LEGON Fufu is the national dish of Ghana and a staple throughout much of West and Central Africa. While it might not look Instagram-worthy, fufu... keep reading

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From CIEE

Eat, Drink, Explore: London

By College Study Abroad at CIEE

BEST FOOD TO EAT IN LONDON While the exact location of the first fish and chip shop remains unclear, the earliest known shops opened in England in the 1860s, courtesy... keep reading

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From CIEE

EAT, DRINK, EXPLORE: TAIPEI

By College Study Abroad at CIEE

BEST FOOD TO EAT IN TAIPEI Beef noodles ( niúròu miàn) are so popular in Taipei that the city holds an annual Beef Noodle Festival where chefs compete to earn... keep reading

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From CIEE

EAT, DRINK, EXPLORE: FLORENCE

By College Study Abroad at CIEE

BEST FOOD TO EAT IN FLORENCE It's not autumn in Florence if you don't snack on schiacciata all'uva (Italian sweet bread with smashed grapes) during the city's annual grape harvest... keep reading

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From CIEE

Eat, Drink, Explore: Gaborone

By College Study Abroad at CIEE

BEST FOOD TO EAT IN BOTSWANA Africa is a meat-eating continent, and Botswana is no different. The country’s national meat dish has two names: “ seswaa” in the Central District... keep reading

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From CIEE

EAT, DRINK, EXPLORE: KYOTO

By College Study Abroad at CIEE

BEST FOOD TO EAT IN KYOTO Obanzai is a traditional style of Japanese cuisine featuring small plates that’s native to Kyoto. Think of obanzai as Kyoto’s take on Spanish tapas... keep reading

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From CIEE

EAT, DRINK, EXPLORE: SANTIAGO

By College Study Abroad at CIEE

BEST FOOD TO EAT IN SANTIAGO CHILE Empañadas are bound to become your round-the-clock, go-to chow in Santiago. That’s because every empañada – no matter what the filling - starts... keep reading

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From CIEE

EAT, DRINK, EXPLORE: SEOUL

By College Study Abroad at CIEE

BEST FOOD TO EAT IN SEOUL South Korea, also known as, The Land of the Morning Calm, features exquisite food no matter where you are. But in Seoul, you’ll have... keep reading