Now that February has come to an end… let’s learn more about one of the biggest local ‘fiestas’ that take place in March: the Day of the Balearic Islands (known as ‘El dia de les Illes Balears’). Every year on March 1st, the Balearic Islands come alive with the celebration of Balearic Islands Day, a public holiday that commemorates the autonomous community's Statute of Autonomy, which was approved on this day in 1983. The day is a celebration of the rich culture and history of the Balearic Islands, which are composed of four main islands: Mallorca, Menorca, Ibiza, and Formentera. Are you interested in this festivity? Keep reading!
What to Do on Balearic Islands Day
Balearic Islands Day is a public holiday, which means that most shops and businesses will be closed. However, this doesn't mean that there won't be anything to do. On this day, the Balearic Islands come alive with cultural events, parades, concerts, and other festivities. The largest celebration takes place in Palma de Mallorca, the capital of the Balearic Islands, where the main parade takes place. This parade features folkloric groups, giant puppets, and floats that represent the different traditions of the islands. The parade ends at the Parc de la Mar, where a ceremony is held to commemorate the Statute of Autonomy. Aside from the parade, you can visit museums, galleries, and cultural centers that showcase the history and traditions of the Balearic Islands. There are also traditional markets and fairs where you can buy local products such as ceramics, textiles, and jewelry.
What to Eat on Balearic Islands Day
If you're a foodie, Balearic Islands Day is the perfect time to indulge in the rich and diverse cuisine of the Balearic Islands. Each island has its own unique culinary traditions, but there are some dishes that you can find throughout the archipelago.
One of the most popular dishes is paella, a rice dish that is usually made with seafood, but can also include chicken, rabbit, or vegetables. Another popular dish is sobrasada, a spreadable sausage made with ground pork and paprika. Sobrasada is usually served with bread or crackers and is a staple in any Balearic Islands breakfast.
Other dishes that you should try on Balearic Islands Day include ensaimada, a sweet pastry that is usually eaten for breakfast or dessert, and tumbet, a vegetable dish that is similar to ratatouille. For something sweet, you can try coca de patata, a potato cake that is flavored with aniseed and served with hot chocolate.
Come and experience first-hand this important day of the culture and history of the Balearic Islands! You won’t be disappointed!
And Happy Balearic Islands Day!