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Voyager en France

By CIEE Rennes at CIEE

Traveling in France is easy with trains going through almost every city, which can be taken by the Rennes train station! Plus, Rennes has a little airport that can quickly... keep reading

What I Wish I Knew Before Coming to Seoul

By Jayani Jayakanthan

This post goes over some things I wish I knew before coming to Seoul, like cultural norms, apps to download, food, and packing tips!

My Favorite Unexpected Korean Dishes

By Katharine S.

Before I came to South Korea, whenever someone asked what I was most excited about, I always had the same answer: the food! What I didn’t know was that I... keep reading

You Don’t Always Have to Leave the City: How I filled my Holiday Weekend Staying in Seoul

By Lauren J.

best adventures are right outside your dorm. During a five-day holiday weekend in Seoul, I skipped the international trips and embraced local gems: surprise K-pop pop-ups, the vibrant Seoul Spring Fiesta, peaceful hours at the Seoul Outdoor Library, and hidden cafés. From live music in Hongdae to Mingyu’s Snickers pop-up in Seongsu, the weekend proved that staying local can be just as unforgettable—and way more budget-friendly.

How to Spend as Day in Gangneung: BTS Bus Stop and More!

By Lauren J.

Follow along on an unforgettable 18-hour day trip from Seoul to Gangneung, where K-pop dreams come true at the iconic BTS Bus Stop from You Never Walk Alone. From serene beaches and cozy cafes to immersive art and tofu gelato, this journey is the perfect blend of fandom, relaxation, and coastal charm—ideal for BTS fans and travel lovers alike.

Drinking Water in South Korea

By Katharine S.

There were surprisingly few culture shocks when I came to South Korea, but one that stood out the most to me was how water was served and accessed. It may... keep reading

Finding Comfort in the Little Things: Small Joys While Studying Abroad in Seoul

By Mia P.

Studying abroad in Seoul through CIEE at Yonsei University has been a whirlwind of neon lights, late-night study sessions, and the kind of growth that only comes from being far... keep reading

From CIEE

Travelogue Across Japan! <2>

By CIEE Kyoto at CIEE

《This is Part 2 of Sofia's Travelogue. If you haven't read Part 1 yet, be sure to check it out first!》 Awajishima & Kagawa (Hyogo & Kagawa Prefectures, Kansai &... keep reading

From CIEE

Travelogue Across Japan! <1>

By CIEE Kyoto at CIEE

みなさん、こんにちは!ソフィアと申します!Hello everyone! My name is Sofia, and I am a junior from Denison University in Granville, Ohio, studying abroad in CIEE Kyoto’s Ancient & Modern Japan Program! I’ve had the... keep reading

Budget Traveling in South Korea - My Trip to Busan!

By Jayani Jayakanthan

If you're curious about what budget travel looks like in South Korea, this is the post for you! In this blog post, I go over my budget trip to Busan in detail (all prices and addresses included)!

Solo Dates and Good Eats

By Promise A.

Before moving abroad to South Korea, I had so many questions about what life would look like and whether I would really be able to immerse myself in the culture... keep reading

From CIEE

The Bike Trip That Didn't Happen (Yet)

By CIEE Copenhagen at CIEE

Written by Catherine Ripsteen student from Open Campus Spring Block 3 2025: The Bike Trip That Didn't Happen Date: 4/02/25 Copenhagen is consistently ranked as one of the world’s most... keep reading

Eating Away Homesickness

By Olivia Farley

Even though it’s my second time living abroad—specifically in South Korea—that doesn’t make me immune to homesickness. Honestly, it sneaks up on you in the most unexpected ways. Sometimes, it’s... keep reading

From CIEE

EAT, DRINK, EXPLORE: SÃO PAULO

By College Study Abroad at CIEE

EAT You can’t visit São Paulo without trying feijoada, a hearty black bean stew packed with slow-cooked pork and served with rice, collard greens, and crispy farofa (toasted cassava flour)... keep reading

From CIEE

EAT, DRINK, EXPLORE: ATHENS

By College Study Abroad at CIEE

EAT When in Athens, there’s one dish that you absolutely cannot miss – souvlaki. This beloved Greek street food consists of skewered and grilled meat, usually served with pita bread... keep reading