Tapas Tapas y Más Tapas en Sevilla
Today, we went as a group to have some tapas which is related to what students are doing in class. Afterward, students will go back to their homestay family and ask their host family about their favorite recipes and cook with them if they would like.
Related Posts
How Living with a Host Family is Imperative for Learning a New Language
By: Alex Smith Do you really want to be ‘bilingual’? Not many people know what it takes until they are studying in another country and realize the number of layers... keep reading
Cooking Sweets!
Today we participated in another cooking class at the Taller Andaluz - what a great time!! We learned how to make two typical sweets from Seville - tarta de abuela... keep reading
Week 4: Percussion workshop
Yesterday, the students enjoyed a really fun activity: a percussion workshop! The class started with the teacher sowhing them some basic rhythms and warming up, getting to know the fundamentals... keep reading