Day 2: roast duck and Summer Palace
we did so well in class that we earned our lunch with Beijing specialty: roast duck! of course, there are many other dishes like vegetables, lamb, chicken and pork. After lunch, we had a good walk at former emperial garden: Summer Palace. We were paired up with Chinese kids as our personal tour guide, and spoke Chinese with them.
Related Posts
From CIEE
Amazing China trip
A lot of students said to me, "can not believe there is only few days left! We have to going back to USA. I want to stay in China longer."... keep reading
From CIEE
Chinese Breakfasts of Champions
There's something about breakfast foods that excites and intrigues us. Some of our most nostalgic and delicious foods are breakfast foods! After all, it is our first meal of the... keep reading
From CIEE
lotus culutre, lotus cake
The lotus flower is one of the most significant flowers in the Chinese culture.Chinese love lotus because the lotus flowers rises from the mud and blooms in exquisite beauty it... keep reading